1) Sanitary and simple cooking is possible through the development of powder soup using shrimp squid, clam mussels, etc., and the flavor is rich with the reduced cooking time by minimizing powder particles
2) Maintains the chewy texture of the rice cake even after several hours after cooking
3) Awarded a silver prize from the Minister of Oceans and Fisheries
Haesal's powder sauce
Surimi based product
BEAUTY SEA SALT
OMANI Salted Squid / Pollack Sashimi
Jeju Fish Cake Hotbar 5 Piece Set
SANGCHEON
Frozen Instant Sea Cucumber
SALICOMIA HERBACEA SALT
HONG YEONG UI MUSHROOM SOY SAUCE
Tofu Fish Cake Bar
구운멸치황태다시팩 [Soup Pack with Roasted Anchovy and Dried pollack]
통살새우경단
Jeju Kimnyeong well-known Stir-fried Naksae
PREMIUM SEA SALT 'LO' 60G GRINDER (OYSTER,OCTUPUS,SEA CUCUMBER)
Spicy Fish Roe Soup
