<p>It maintains a deep and chewy taste and texture, and various ingredients such as sesame oil and katsuobushi are mixed with soy sauce to develop a rich, nutritious and mild sauce. The salty and sweet taste is excellent and can be eaten immediately without cooking. Through sterilization, the expiration date is set at room temperature for one year, so there is little risk of food spoilage, and it is a very good product for both gifts and sales.<br></p>
