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Crab Meat

  • Storage Method

    Room temperature

  • Expiration Date

    3 years from the date of manufacture

  • Main Material

    Crab meat

  • Content of Main materials

    85%

  • Origin

    Korea

  • Product Release Date

    2009

  • Size

    8*8*4

  • Weight

    90g

  • Number of Carton

    60 cans

  • MOQ

    72 boxes

<p>As a processed food using crab meat, the crab in a round state, which is generally difficult to eat, is separated and processed, making it easy to use and eat regardless of location and time. Currently, exports of frozen semi-finished products are exported in the form of finished products to create high added value.<br></p>