It is a product baked after drying bartailfish, which has a soft texture and is easy to eat because it is processed in the form of a stick.
It is a good snack for children, a women who are interested in dieting, and a beer snack for adults.
Cheese Bread
BUSAN ORIGINAL LARGE FISH CAKE
Go-Gal-Bi Soy Sauce Flavor
phosphate 9 times Ja bamboo salt 240g
Wild Crami Shrimp
Goraeba Japchae
Roasted filefish with olive oil
GARLIC SALT
Samchae Salted White Pollack Roe
통통맛살
묵돌이 (사각어묵)
Handmade roll Fishcake
abalone fried rice
오징어동그랑땡
Assorted skewered fish cakes
