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TAKO WASABI

  • 保管方法

    - 18 ºC

  • 賞味期限

    EXPIRY 2 YEARS AFTER PACKAGING DATE

  • 主な材料

    BABY OCTOPUS

  • 主な材料の内容物

    76%

  • 原産地

    THAILAND

  • 製品発売日

  • サイズ

    Varies by weight

  • 内容量

    AS PER CLIENT REQUEST

  • 箱数

    Varies by weight

  • 最大発注量

    Varies by weight

The Tako Wasabi products of CK Global adopts as its raw material the finest baby octopus that has been captured with topshell shells as was for "Myung-Ga Seasoned Baby Octopus". Furthermore, wasabi stem is added to increase a natural flavor of wasabi. The taste of Tako Wasabi, well-made from chewy texture of baby octopus and a spicy taste of wasabi to suit the tastes of Koreans, make you more "addicted" to it. The more you eat, the more you want. It goes well with sushi and any types of alcohos, including soju, sake, beer, whiskey, and others. Because the product is a frozen type, long-term storage is possible. It can be served immediately after thawing, and enjoying food immediately after thawing is recommended.