It is a product obtained by adding the finest Italian truffle to the premium sea salt 'Lo' aged for 5 years, and has a rich flavor.
Live Abalone
Jeju Kimnyeong well-known Stir-fried Naksae
fishcake skewer
횡성맑 맑은황태국(수) [Hoengseong-mak Malg-eun Hwangtae-Guk(Pollack Soup)]
Spicy flounder Porridge
Abalone in Rectangle Can
Assorted Seaweed Salad
Cod
Mackerel Grilled Fish / Spanish Mackerel Grilled Fish / Hairtail Grilled Fish
Oyster Soup
HONG YEONG UI HALF DRIED HERRING(GUAMEGI)
Stir-Fried Webfoot Octopus
Roasted filefish with garlic
Mild of the first soup 2 kinds of broth tea bags
Haesal's powder sauce
